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Joined Date: Jan 15, 2012
"I made this cake last night and after 25 min. it was not done at all. I cooked it for 55 min.
Then when we cut into it, the middle was runny and not done. I believe this would be a wonderful tasting cake but not sure the temperature is correct? Maybe it should cook at a higher temperature? Has anyone else had this problem? Please let me know as I "
"We have never really had turnips so this recipe looked interested. The taste was ok, but we would prefer just regular mashed potatoes. Or, maybe adding a little garlic would be good. Also, didn't like the fact that there is so much wasted milk at the end.""
"I thought I would try this to see if I liked beets since I never liked them when I was young. Found out that I still do not like them.
Followed the recipe but one hint would be to chop the kale and take out the ribs. Also, seemed like too much vinegar. Would not make this again.""