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David P.

Pensacola, Florida

Member since Apr 2009

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Favorited Hotdish (Tater Tot Casserole)

Sunday, Nov 9, 2014 in Recipes on Cooking Channel

Favorited Chilaquiles with Chorizo

Saturday, Nov 1, 2014 in Recipes on Cooking Channel

Favorited Swordfish With Citrus Pesto

Saturday, May 17, 2014 in Recipes on Cooking Channel

Favorited Pancetta-Wrapped Pork Roast

Saturday, May 17, 2014 in Recipes on Cooking Channel

Favorited Traditional Mexican Flan Flavored with Orange and Lime

Tuesday, Jun 25, 2013 in Recipes on Cooking Channel

Favorited Flan with Caramelo

Tuesday, Jun 25, 2013 in Recipes on Cooking Channel

Reviewed Cranberry-Orange Cookies

Wednesday, Jun 19, 2013 on FoodNetwork.com

"First go I made these exactly as recipe is written. I baked until the bottoms started to turn brown and that was too much. These are cake-like cookies and baking too long makes them unacceptably hard. I also found the cranberry flavor missing, although the orange was perfect. Second go, I reduced the baking time by four minutes (from 24 to 20)"

Reviewed Raspberry Tea Cookies (Ciastka Z Konserwa

Tuesday, Jun 4, 2013 on FoodNetwork.com

"Won't make this recipe again. The taste was okay, but not great and certainly not worth the effort of dealing with this dough. You have to refrigerate it or you cannot work with it at all. If you want to try this I would make the following modifications: toast the almonds; add 1/4 cup additional flour, at least; add more lemon zest; use 1/2 te"

Favorited Light Sweet Scones

Saturday, May 11, 2013 in Recipes on Cooking Channel

Favorited Veal Milanese

Friday, Feb 1, 2013 in Recipes on Cooking Channel

Favorited Veal with Lemon and Capers

Friday, Feb 1, 2013 in Recipes on Cooking Channel

Favorited Veal Scaloppine with Lemon and Fennel

Friday, Feb 1, 2013 in Recipes on Cooking Channel

Favorited Veal Rolls in Tomato Sauce---Braciole di Vitello

Friday, Feb 1, 2013 in Recipes on Cooking Channel

Reviewed Greek Lamb with Yogurt Mint Sauce

Sunday, Jan 27, 2013 on FoodNetwork.com

"BEST LAMB EVER HAD!! So says my wife, and I agree. The marinade is beyond delicious with the lamb. Regarding the yogurt sauce: my processor did not make a paste but rather finely chopped ingredients....and that was perfectly fine. Loved it. This is a must have recipe for lamb lovers and a great way to introduce lamb to those who have not had"

Favorited Apple Turnover

Sunday, Jan 27, 2013 in Recipes on Cooking Channel

Reviewed Corn and Cheese Chowder

Tuesday, Nov 20, 2012 on FoodNetwork.com

"As noted below, this is a hit! Made as written except used 4 cups frozen corn kernels as it is not fresh corn season. I used a green pepper in lieu of the yellow pepper just for additional color contrast. This dish will be a frequent visitor at my winter table."

Favorited Peas and Bacon

Saturday, Nov 3, 2012 in Recipes on Cooking Channel

Favorited Double Trouble Meatloaf

Saturday, Nov 3, 2012 in Recipes on Cooking Channel

Favorited Grilled Pork Tenderloin with Mustard Fruit

Sunday, Sep 30, 2012 in Recipes on Cooking Channel

Favorited Coq au Riesling

Monday, Sep 3, 2012 in Recipes on Cooking Channel

Favorited Salt and Savory Biscuits

Monday, Sep 3, 2012 in Recipes on Cooking Channel

Favorited Accordion Potatoes

Monday, Sep 3, 2012 in Recipes on Cooking Channel

Favorited Mustard Pork

Monday, Sep 3, 2012 in Recipes on Cooking Channel

Favorited Mushroom and Burgundy Stew

Monday, Sep 3, 2012 in Recipes on Cooking Channel

Favorited Chocolate Tart

Saturday, Jul 21, 2012 in Recipes on Cooking Channel

Favorited Chocolate Framboise

Saturday, Jul 21, 2012 in Recipes on Cooking Channel

Favorited Steak "Fried" on Sea Salt

Saturday, Jun 30, 2012 in Recipes on Cooking Channel

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