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Joined Date: Jul 31, 2011
Birthday: Mar 03
"Well even though you can get by with bowls to dip peices of sandwich in,,,,the original recipe comes from Guadalajara, Mexico,,,and its name is derived from submerging the whole sandwich before serving! It is less messy the other way,,,but the other way isn't Drowned sandwich,,,it is dipped sandwich peices! If you change the process,,,you have to ""
I am a self made Chef of 30 years, and my Expertise is BBQ, and Mexican Food! I have lived in Guadalajara, Mexico,,,and curently live in Iowa Park, Tx. I love to cook,,,and I love to serve! Finding a new Recipe, or way to cook is like finding burried treasure to me! It is my hearts desire to open a Restaraunt in Ajijic, Chapala, or Guadalajara, Mexico someday as I want to live there where my fiancee is and was born!
BBQ ANYTHING! and I love it! I am a BBQ chef and I believe you can grill ABSOLUTELY anything,,,,if you know how!