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Reviewed grilled corn with bell pepper butter
Monday, Sep 1, 2014 on FoodNetwork.com
“Made this on Labor Day and it was a big hit with everyone. I added one cole of garlic and cooked the corn a little longer, it was still very firm and had pop. This will definitely become a "grill favorite". ”
"This is delicious! My picky husband loved; this is a new summer favorite. "
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