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Crystal Graziano

United States

Member since Jan 2013

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Reviewed parmesan eggplant fries with basil ketchup

Wednesday, Aug 13, 2014 on FoodNetwork.com

YOM! I'm not a fan of breading things and other than putting in that work these were super easy to make, bake, and EAT! I didn't opt for the basil ketchup recipe included but I did rip some fresh basil leaves and mix them in with bottled ketchup, I'm sure it's not the same but it was still damn tasty. These were perfectly crunchy and the eggplant...

Reviewed mini chicken and broccoli pot pies

Wednesday, Aug 13, 2014 on FoodNetwork.com

Delicious! My picky 3 year old ate 4 of these little gems! My husband and I both enjoyed them and they were easy to make. Flaky outside, warm and creamy inside with the perfect amount of salty cheese. I will absolutely be making these again! Thanks GIADA!

Reviewed Maple Berry Parfait

Sunday, Jan 13, 2013 on Cooking Channel

"I made this tonight for my husband, son and myself... my son and I loved this! My husband prefers yogurt in his parfaits. The orange zest really lightens the cheese and the sweetness with the sugar isn't overpowering. We used blueberries, blackberries and red raspberries. Thank you for the recipe!"

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