Watch Cooking Channel

My Profile


United States

Member since Dec 2011

Flag This ProfileFlag as Inappropriate

Reviewed Sartu di Patate

Monday, Dec 12, 2011 on Cooking Channel

"I knew the minute I saw the episode with Nadia putting together and cooking this dish, I'd have to make it myself. So I did. I absolutely loved it and so did my other half. I'm making it again soon.
It's such a fun, easy, tasty, meal to put together in such a short time. The Italian cheeses will run you about $8.00 a wedge,but it's so worth it. It""

Favorited Sartu di Patate

Saturday, Dec 10, 2011 in Recipes on Cooking Channel