Member since Jan 2005
"Lorraine's recipe was perfection. I use Ina Gartin's recipe for a pavlova. Sometimes it came out great sometimes it fell apart. This recipe was so delicious and so easy. I followed the recipe exactly including the damp tea towel and it came out perfectly. My friend said it was the best dessert she ever ate. Thank you Lorraine.""
"This is the BEST!!!! I now bake all my salmon recipes 30 minutes at 300 degrees and they come out perfectly delicious. What a great tip. Instead of serving the salmon on hash, I served it on a giant potato pancake. It is probably my favorite recipe ever. I think Tyler Florence is the best chef on Food TV. I fell in love with him when he was on "food 911" His cooking just gets better and better. Thanks Tyler for making me look good in the kitchen.