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Chef #608274

san jose, California

Member since Mar 2010

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Reviewed Salted Caramel Sauce

Saturday, Aug 13, 2011 on Cooking Channel

" I will never make un-salted caramel again. Her method of not stirring worked. The caramel came out creamy with a slight salty taste. I make it all the time and keep it in the frig. I put it on everything and sometime even a spoon. Yum!!""

Reviewed Salted Caramel Sauce

Friday, Jun 10, 2011 on Cooking Channel

"Lick the bowl clean good. I will never make un-salted caramel again. Her method of not stirring worked. The caramel came out creamy with a slight salty taste. I make it all the time and keep it in the frig. I put it on everything and sometime even a spoon. Yum!!"

Reviewed Vanilla Almonds

Friday, Jun 10, 2011 on Cooking Channel

"I can't believe how good these are. They are too simple to be so good. I made it for a party and they didn't even last 30 min. I gave the recipe to 7 people. I used homemade vanilla like she showed on her episode. Way to easy mix and cook. Love them."

Reviewed Best Mustard Ever

Saturday, Jan 15, 2011 on FoodNetwork.com

"Absoultly Disgusting.

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