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Campjunkie

United States

Member since Mar 2011

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Reviewed French Onion Soup with Porcini

Thursday, Sep 22, 2011 on Cooking Channel

"This is the best French Onion Soup recipe I have made so far. Had to replace porcini with portabello but there is so much flavor and you can really taste everything. I will cook onions in 2 batches to ensure faster cooking with more browning. Toasted/cheesy bread was the way to go for this dish. I heard "This is so good" so many times I lost count.""

Reviewed Louisiana Style Shrimp

Thursday, Sep 22, 2011 on Cooking Channel

"This was so easy and so good...this will be a go-to recipe in our kitchen.""

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