Sal Basille & Francis Garcia
Member since Feb 2011
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"I have made this twice, once with jar marinara ane once with jar spaghetti sauce. Both were good, but the marinara sauce is better. Next time I will make the sauce, should be excellent! Thanks for sharing!""
"I have had this at a cocktail lounge and love it. So refreshing! I can only hope my home-made batch tastes half as good. Thanks so much for the recipe.""
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