Great Neck, New York
Member since Mar 2010
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"Made this for a family birthday celebration last night using about 24 oz. of frozen peaches. It turned out great! I will for sure be making this recipe again. In reducing the sauce I also a little white wine to deglaze the roasting pan. I also made the mashed potatoes which were delish! We roasted some broccoli for a really nice Sunday dinner. "