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Reviewed Mango-Strawberry Crumble

Saturday, Apr 26, 2014 on Cooking Channel

"I really liked the combination of the strawberries and mango. However, there is way too much crumb topping. If I were to make it again I would cut the quantities in half for the topping. There was so much topping you barely noticed (or could find the fruit). I added some walnuts to the topping which we liked."

Reviewed Mango-Strawberry Crumble

Saturday, Apr 26, 2014 on Cooking Channel

"I really liked the combination of the strawberries and mango. However, there is way too much crumb topping. If I were to make it again I would cut the quantities in half for the topping. There was so much topping you barely noticed (or could find the fruit). I added some walnuts to the topping which we liked."

Saved Recipe Strawberry Dream Cake(Cook's Country) by Coppercloud

Thursday, Mar 13, 2014 on Food.com

Saved Recipe Leftover Turkey & Stuffing Casserole by Lazy Chef 2

Wednesday, Dec 4, 2013 on Food.com

Reviewed Leftover Turkey & Stuffing Casserole

Monday, Dec 2, 2013 on Food.com

"I made a few changes to the recipe which is one of the nice features of this recipe--you can be quite flexible. I had 6 cups of stuffing, used 3 cups of turkey, leftover green bean casserole instead of the frozen mixed vegetables, used the mayonnaise and sour cream instead of yogurt. I used leftover turkey gravy instead of the cream of chicken so..."

Saved Recipe Stir-Grilled Fish Tacos by ratherbeswimmin'

Tuesday, Jul 16, 2013 on Food.com

Saved Recipe Pad Thai With Chicken and Shrimp by Just Call Me Martha

Tuesday, Jul 16, 2013 on Food.com

Saved Recipe Pear Custard by Sharon123

Friday, Mar 9, 2012 on Food.com

Saved Recipe Zucchini Tart With Gruyere Cheese and Herbs by BecR

Tuesday, Aug 16, 2011 on Food.com

Saved Recipe Wonderful Parmesan Zucchini Strips by KC_Cooker

Tuesday, Aug 16, 2011 on Food.com

Reviewed Cherry Chip Scones

Tuesday, Jul 26, 2011 on Food.com

"These are great scones. I didn't have vanilla chips so I used chopped pecans instead. I made them into 2 circles since I wanted smaller scones for work. Then I brushed the tops with egg and sprinkled them with sugar. Super easy to make."

Saved Recipe Creamy Potato Salad with Dill, Lemon & Radishes by P4

Tuesday, Jun 28, 2011 on Food.com

Saved Recipe Banana Brunch Cake by SweetsLady

Tuesday, Apr 26, 2011 on Food.com

Saved Recipe Door County Cherry Bars by Vino Girl

Saturday, Apr 9, 2011 on Food.com

Saved Recipe Spinach Lasagna (Easy No-Boil Method) by BecR

Sunday, Mar 27, 2011 on Food.com

Reviewed Spinach Lasagna (Easy No-Boil Method)

Monday, Mar 21, 2011 on Food.com

"I used Italian sausge and 1 quart of my homemade tomato sauce. I doubled the amount of fresh spinach to 4 cup..."

Saved Recipe P. F. Chang's Chicken Lettuce Wraps by Lali

Thursday, Dec 30, 2010 on Food.com

Saved Recipe Thanksgiving Cheese Ball by Annacia

Tuesday, Nov 2, 2010 on Food.com

Saved Recipe P. F. Chang's Chicken Lettuce Wraps by Lali

Tuesday, Aug 10, 2010 on Food.com

Printed Recipe "Don't Knock It Until You Try It" Beet Cake!! by MizzNezz

Wednesday, Jun 30, 2010 on Recipezaar

Printed Recipe "Don't Knock It Until You Try It" Beet Cake!! by MizzNezz

Wednesday, Jun 30, 2010 on Recipezaar

Printed Recipe Hawaiian Mango Bread by Lorac

Thursday, Jun 10, 2010 on Recipezaar

Reviewed Irish Salmon With Sorrel

Thursday, Jun 10, 2010 on Recipezaar

"This dish is delicious. I cooked the apples a bit more than the recipe called for and then added the sorrel a..."

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