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Brooklyn, New York

Member since May 2007

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Reviewed Berry Bagel Puffs

Sunday, Jan 20, 2013 on Cooking Channel

"Wonderful dough. I make a lot of bread and this us a great fast and easy yeast dough. The 1 hour rise time and the minimal kneading makes this an east choice for weekend breakfast. It would be great to have the video again of how to seal them so they dont explode in the oven. Otherwise, they are great! "