Classic Summer Sweets
Member since Jun 2010
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"As a beekeeper, and Easter dinner hostess, I will definitely bee making this cake ; )I'm wondering if I can bake the cake in 2 hive-shaped pans without altering the amount...?"
"I'll have to try this again at a lower temperature...Baked it at 400 degrees for 40 minutes, as instructed. Was everything surrounding the garlic supposed to char, or is it my oven?""
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