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Adam's dad

Member since Mar 2012

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Reviewed Smokin' Dave's Cafe's Fiery Cajun Shrimp Alfredo

Friday, Mar 16, 2012 on Cooking Channel

"It was an easy recipe.. It was lent so I subsituted the sausage with a soy based chorizo. The family stated it was something like we have eaten in sf.. Lots of spices so invest in these spices and look for opportunities to use them. Great recipe.""

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