Member since Sep 2011
"I saw this episode today & decided that's what we'd have for dinner tonight. I had almost all of the ingredients, but only had chicken breasts, not thighs, & I didn't have scallions or long grain rice. I improvised and used rinsed jasmine rice and when it was done, I added finely diced white onion & cilantro along w/chopped peanuts. I wanted to ke""
"This was very tasty & a great way to make expensive avocados stretch for a crowd. I held off on the cumin since I find its particular pungent flavor to be overwhelming in fresh (uncooked) dishes. It was so delicious & now a "go to" recipe to add to my salsa/dip recipes!""